Savile Row Travel

Italian Food: Flavours, Scents and Colours of Emilia Romagna, Italy

Foodie heaven: 8 days tasting the finest regional cuisine

During this tour you will visit producers of local specialities, see how they are made, meet the artisans making them and taste them yourself. You will also have the opportunity to buy your favourite ones and bring them home to impress your family and friends!

This tour offers a full week of immersion to discover the wonderful foodie delights surrounding the Via Emilia, a road which cuts through the Emilia Romagna region from Piacenza to Rimini. The Via Emilia was created by the Romans to transport commercial traffic from the surrounding rural areas and still marks the place of origin of typical products known and loved all over the world, such as balsamic vinegar, Parmigiano-Reggiano, fresh pasta, prosciutto di Parma and wines.

Tour Suggestions

We recommend taking a large empty suitcase to bring home the food you will purchase on this trip!

Accommodation choices will be tailored to your needs and budget.

Departure Information

All year round.

TOUR DETAILS

TOUR HIGHLIGHTS

Itinerary

Flight information

Direct flights from the UK to Bologna and nearby airports

Interested in this tour?